News — ice cream toppings

Coconut flakes, once relegated to the realm of tropical desserts and exotic cuisines, have experienced a meteoric rise in popularity in the food industry in recent years. What was once a niche ingredient has now become a ubiquitous presence, appearing in a wide range of products and dishes, from breakfast cereals and granola bars to savory snacks and gourmet desserts. This coconut craze can be attributed to a combination of factors, including changing consumer preferences, the influence of health and wellness trends, and the versatility of coconut as an ingredient. This could explain why Coconut Flakes is one of the...

In recent years, crunchy granola has transcended its status as a mere health food fad to become a staple ingredient in the food industry. What was once relegated to the shelves of health food stores has now found its way into mainstream supermarkets, restaurants, and even fast-food chains. This seismic shift in the perception of granola can be attributed to several factors, including changing consumer preferences, a growing emphasis on healthy eating, and innovations in food technology. A Little Bit About Granola  Granola, traditionally made from rolled oats, nuts, seeds, and dried fruits, was originally touted as a nutritious breakfast...

As temperatures begin to climb, it's time to gear up for everyone's favorite season: ice cream season! For businesses in the frozen dessert industry, this time of year represents a golden opportunity to delight customers with scoops of joy and sweet treats. To make the most of this bustling season, proper preparation, like stocking up on top-selling toppings from suppliers like CNS CONFECTIONERY PRODUCTS is key. In this article, we'll explore essential steps to ensure that your ice cream business is ready to scoop up success during the upcoming ice cream season. Stock Up on SuppliesBefore the rush of customers...