News — chocolate chip cookies

For an ice cream parlor, toppings can elevate a basic scoop of ice cream or frozen yogurt into a personalized treat. Here’s a guide to help you select the best topping combinations, keeping customer preferences and seasonal options in mind. 1. Classic Topping Combinations Classic toppings are often the most popular and beloved by customers. Offering a variety of classic choices allows you to appeal to a broad range of tastes. Sprinkles + Hot Fudge: The combination of colorful sprinkles with rich, warm hot fudge creates a delightful contrast in texture and temperature. Chocolate Chips + Caramel Sauce: A sweet...

When it comes to creating mouth-watering desserts, chocolate chips are often the star ingredient. Whether they're in cookies, brownies, cakes, or even pastries, chocolate chips add flavor, texture, and visual appeal. However, what many dessert shops might overlook is the opportunity to diversify their offerings by incorporating different types of chocolate chips. Offering a variety of chocolate chip options — such as dark, milk, mini, or flavored — can significantly enhance your dessert menu and help you cater to a wider range of customers. CNS Confectionery Products can be your trusted partner in providing a wide variety of high-quality chocolate...

As the summer sun blazes down, there's no better way to cool off and indulge than with delightful desserts. If you're a fan of the tropical taste of coconut and the satisfying crunch of granola, you're in for a treat. These summer dessert recipes combine these two versatile ingredients to create refreshing, mouth-watering delights that are perfect for hot days. From creamy parfaits to fruity tarts, these recipes will keep you cool and your taste buds happy all summer long. Dive into these easy-to-make desserts that blend the rich flavors of coconut with the wholesome goodness of granola. 1. Tropical...

Coconut flakes, once relegated to the realm of tropical desserts and exotic cuisines, have experienced a meteoric rise in popularity in the food industry in recent years. What was once a niche ingredient has now become a ubiquitous presence, appearing in a wide range of products and dishes, from breakfast cereals and granola bars to savory snacks and gourmet desserts. This coconut craze can be attributed to a combination of factors, including changing consumer preferences, the influence of health and wellness trends, and the versatility of coconut as an ingredient. This could explain why Coconut Flakes is one of the...