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When it comes to sourcing wholesale toppings for your business, finding a reliable supplier is key to ensuring quality, cost-effectiveness, and consistency. Our family at CNS Confectionery Products stands out as a leader in the industry, offering unparalleled value through a steadfast commitment to quality, bulk pricing, and dependable supply chains. Here’s why partnering with CNS Confectionery is a smart choice for your wholesale topping needs. Uncompromising Quality Standards At CNS Confectionery Products, quality is at the heart of everything we do. Each product in our extensive lineup—from sprinkles and granola to coconut and graham cracker crumbs—is carefully sourced and...

Coconut is a versatile ingredient that adds texture, flavor, and visual appeal to a wide range of baked goods. Whether you're crafting a classic coconut cream pie, decadent macaroons, or tropical-inspired cakes, having high-quality coconut products is essential. At CNS Confectionery Products, we offer a premium selection of coconut products tailored to meet the needs of commercial bakeries. Here's a closer look at our top-selling coconut options: 1. Shredded Desiccated Coconut Perfect for: Adding a soft, chewy texture to cakes, cookies, and bars. Shredded coconut is a must-have for bakers. Its fine texture makes it easy to incorporate into batters...

The world of toppings is dynamic, and understanding which ones customers favor can transform your business. By analyzing sales data and market trends, we can identify the top-selling toppings for 2025 and provide creative ways to feature them. Let’s dive into the toppings that are capturing hearts and taste buds and how you can use them to boost your sales. Top-Selling Toppings for 2025 Coconut Flakes Coconut flakes are a perennial favorite, thanks to their versatility and health appeal. Customers love them in everything from smoothie bowls to baked goods. The trend toward plant-based and tropical flavors is keeping coconut...

Sprinkles have long been a bakery staple, on cupcakes, cookies, and cakes with pops of color and sweetness. But in 2025, it's time to think beyond the basics and explore innovative ways to incorporate sprinkles into your bakery offerings. These tiny bursts of joy can do more than decorate; they can enhance texture, elevate flavor, and kids love em! Here are some creative ideas to inspire your next confectionery masterpiece. 1. Incorporate Sprinkles into Doughs and Batters Why keep sprinkles on the surface when you can bake them right into your treats? Add sprinkles to cookie dough, pancake batter, or...